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Swingin' Sundays


Open Mic For Professionals

Jazz, Swing, Soul, Funk, Disco, Oldies, R&B, 50’s, 60’s, 70’s, Rock, Pop & Blues

Every Sunday
Showtime: 5pm to 8pm

Doors Open at 4pm

Tickets

$15.00

General Admission Seating
(Admits One, General Seating)

$32.00

VIP "Golden Circle" First Three Rows
(This ticket admits one person, at 4-Top Bistro Table, Includes Buffet)

$32.00

VIP Third Row
(This ticket admits one person, at 8-Top Table, Includes Buffet)

$35.00

VIP "Golden Circle - Plated" First Three Rows
(This ticket admits one person, at 4-Top Bistro Table, Includes Plated Dinner Option)
Choose From: CHICKEN POMODORO, STEAK 6 oz. FILET, SEAFOOD MEDLEY, PANKO ENCRUSTED TILAPIA or EGGPLANT & SQUASH RATATOUILLE WITH FETA

21 & Over, *Plus Youth
*Youth can attend but must be accompanied by their adult parent, and are required to order a meal.

A 9% Live Entertainment Tax (L.E.T.) is included in the ticket price.
An 8.25% NV sales tax is included in all ticketed buffets and plated dinners.
All ticket sales are final. Sorry, no refunds.
Tickets must be purchased together in order for
patrons to be seated together.

(Admits One, General Seating)
General Admission seating are not assigned or reserved, and are occupied on a first-come, first-served basis. So arrive early for best seating options.

Buy Tickets for Swingin' Sundays

 

Swingin' Sundays

Swingin' Sundays

Most Sundays the Ron DeCar's Event Center is packed with talented singers and performers who take the stage in our professionals only open mic night. Our excellent buffet dinner and house specials are sure to delight the whole family. Ron DeCar's Event Center is bringing back the vintage Las Vegas - dinner and a show. This show simply can't be beat. If you are a performer and would like to join us then stop in and talk to Kathryn.

Musical Director

Ronnie Payne

The Performers

Kathryn Arianoff on Vocals
Ronnie Payne on Keys
Cliff Workman on Drums
Steve Johnson on Sax, Woodwinds, Horn and Vocals
Ron DeCar on Vocals
Queen Aries on Vocals

Occasional Guest Vocalists

Bobby Rose
Peter Pavone
Lionel Z
Treasure Guffy
Miss Marilyn B
Denita Asberry


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Menu

STARTERS

  • SAN FRANCISCO SALMON CHOWDER - $4 Cup / $7 Bowl
    Heavy cream, garlic, white wine, celery fennel, taragon & fresh Salmon.
  • GARDEN CHICKEN OR SALMON SALAD - $12
    Mixed greens & kale salad, topped with cheese, craisins, walnuts, flax seed and tomatoes served with dressing.
  • ST. JOHN’S SPINACH SALAD - $12
    Tropical fruit, berries, red onions & shaved almonds served on a bed of fresh baby spinach, with raspberry vinaigrette dressing.
  • CHICKEN FINGERS OR WINGS - $10
    Plain or tossed with a buffalo or BBQ sauce, served with ranch dressing, celery & fries.
  • THREE BLACK ANGUS SLIDERS - $10
    Sharp or white cheddar served with sweet potato fries.
  • MEMPHIS BBQ PULLED PORK SLIDERS - $10
    Shredded slow cooked pork seasoned just right with BBQ sauce on a brioche bun topped with coleslaw and fries.
  • LOUISIANA RIVER CATFISH SLIDERS - $10
    Deep fried until golden brown and placed on a buttered brioche bun, topped with tartar sauce or chipotle mayo and served with fries.
  • PACIFIC PRAWNS BREADED - $12
    Served with citrus chili or cocktail sauce.

DINNER ENTREES

  • STEAK 6 oz. FILET - $25
    Served with garlic mashed potatoes and asparagus.
  • CHICKEN POMODORO - $25
    Thinly pounded chicken lightly coated, then roasted in red pepper Vodka sauce topped with a Tomato Basil & Goat Cheese. layered on a bed of pasta.
  • PANKO ENCRUSTED TILAPIA - $25
    over a bead of saffron rice smothered in a creamy white dill sauce.
  • EGGPLANT & SQUASH RATATOUILLE WITH FETA - $25
    Diced Squash, Onions, Cauliflower, Broccoli and Eggplant in a Rich Tomato Sauce with Feta Cheese.
  • SEAFOOD MEDLEY - $25
    Cod, Shrimp and Mussels served in a white wine butter and garlic sauce over linguini pasta.
  • ALL DINNERS COME WITH A CUP OF SOUP OR HOUSE SALAD

Ron’s Special - Order Any Buffet or Plated Dinner and Get a Glass of House Wine or Draft Beer for Only $5!

BUFFET

ADULTS $20 & SENIORS (55+ Years) $14
Several Gluten Free Items Available

  • TOSSED SALAD WITH DRESSINGS
  • COLE SLAW
  • HAWAIIAN ROLLS
  • PASTA SALAD
  • SAVORY ROASTED MIXED POTATOES
  • CHEFS CHOICE VEGETABLES & RICE
  • CHICKEN MONTERREY WITH GRILLED PEPPERS AND MELTED PEPPER JACK CHEESE
  • GRILLED SALMON WITH PUTTANESCA CRUDA
  • STUFFED PORK TENDERLOIN WITH STUFFING, WITH A CRANBERRY CHUTNEY
  • DESSERTS

DESSERTS

  • SOUTHERN APPLE COBBLER $7
  • CHOCOLATE HOT FUDGE BROWNIE SUNDAY $7
  • CARROT CAKE $8
  • VANILLA ICE CREAM $4
  • RON'S FAMOUS CHOCOLATE CAKE WITH CREAM CHEESE ICING $7

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness, especially if you have a medical condition. Not all ingredients are listed. • Alert your server of any food allergies.

 

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